COVID-19 patients were more likely to receive a medical diagnosis of physical or psychological symptoms and illnesses more than three months after acute infection than
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Plant-based meat substitutes taste and chew remarkably similar to real beef, and the 13 items listed on their nutrition labels—vitamins, fats and protein—make them seem
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A team of neuroscientists are calling for greater support of neuroscience research in Africa following a long-term analysis of research outputs in the continent. The
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The B.1.1.7 and B.1.351 variants of SARS-CoV-2 were first detected in the UK and South Africa respectively, and have since spread to many other countries.
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Investigators led by a team at Massachusetts General Hospital (MGH) have made discoveries at the single cell level to uncover new details concerning mitochondrial diseases—inherited
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Despite the nation’s growing reliance on emergency departments, large areas of rural America are experiencing shortages of emergency physicians, according to a new emergency medicine
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A report based on a geospatial analysis conducted by researchers from the Universidad Carlos III de Madrid (UC3M) in collaboration with TAPTAP Digital, using additional
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The new coronavirus invades cells that sport certain molecules on their surfaces. A network of researchers realized they already had the data to identify these
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As states like Massachusetts prepare to gradually re-open their economy and restart social life, the Center for State Policy Analysis (cSPA) at Tufts University’s Jonathan
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The average human brain is the most complicated structure on Earth. Weighing in at three pounds, this amazing organ controls all of the body’s functions,
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