Flavonols are a class of antioxidant compounds found in tea, red wine, broccoli, beans, tomatoes, and leeks that possess anti-inflammatory properties. Evidence, predominantly from animal
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In an intensive look at the effects of the virus causing COVID-19 on patients' microbiome – the collection of microorganisms that live in and on
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Motorcycle rallies are known for their spectacles of noise, chrome, and leather ― but they may result in something else, too: organs for transplantation. A
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State laws designed to prevent dangerous drinking behaviors do not appear to have that effect, according to a study published in Alcoholism: Clinical and Experimental
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Could China’s Covid chaos send world straight back to square one? Experts fear unrelenting crisis risks spawning lethal mutant variant that dodges wall of immunity
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John Lydon describes his wife's battle with Alzheimer's We use your sign-up to provide content in ways you’ve consented to and to improve our understanding
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Dr Dawn Harper on signs of vitamin B12 and vitamin D deficiency We use your sign-up to provide content in ways you’ve consented to and
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Rishi Sunak announces UK will get Covid-style taskforces to fight cancer, obesity, mental health and addiction ‘missions’ £113million granted to research cancer, obesity, mental health
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Scientists have developed an animal model of scrub typhus using outbred CD-1 mice. Using the model, they have characterized host susceptibility to the causative pathogen,
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Lorraine: Dr Hilary busts cold and flu myths We use your sign-up to provide content in ways you’ve consented to and to improve our understanding
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